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Usually ships within 4-5 business days. Delivery times may vary based on location and product availability.
Delivery
Usually ships within 4-5 business days
The La Cimbali M34 is a reliable and efficient commercial espresso machine, perfectly suited for cafés, restaurants, and coffee bars. Engineered with advanced energy-saving technology and precise temperature control systems, it ensures consistent espresso quality while reducing operational costs. Its intuitive interface and durable construction make it easy to use and maintain—ideal for high-demand environments. Whether you're pulling shots during the morning rush or crafting drinks all day long, the M34 delivers performance you can count on, cup after cup.
Professionally renewed and ready to go! Includes Free Shipping and 12-month parts warranty.
La Cimbali
Professional Installation Required
A dedicated 220V power outlet is required to ensure proper performance and safe operation of your machine.
A water filtration system is recommended to protect your machine and maintain consistent coffee quality.
A pressure regulator may be needed if your water pressure is too high to ensure safe and stable operation.
Not sure what you need? Call or message us and we'll help you choose the right installation setup.
Pro Coffee Gear 1-Year Commercial Parts-Only WarrantyPro Coffee Gear (“PCG”) provides a one (1) year parts warranty for commercial equipment from the date of purchase. Under this warranty, PCG’s sole obligation is to supply replacement parts that PCG determines to be defective in materials or workmanship.This warranty is limited strictly to replacement parts only. Labor is not included. On-site service, diagnostics, travel, installation, removal, reinstallation, shipping, expedited services, and any other related costs are expressly excluded and remain the responsibility of the customer.Warranty coverage applies only when the equipment has been properly installed according to manufacturer, operated in a commercial...
30-Day Returns – Standard Policy
If your purchase doesn’t meet your needs, returns are accepted within 30 days of delivery. Returned equipment must be in the same condition as received and is subject to inspection upon arrival. Items showing signs of use, damage, or missing components may be subject to additional fees. A 20% restocking fee applies to espresso machines, brew equipment, and grinders. This fee helps cover inspection, testing, and restocking once the item is received. Customers are responsible for return shipping and any associated costs. All returns must be shipped back to our facility in Austin, Texas. For full terms, conditions, and eligibility details, please review our complete returns policy.
We extend the machine's lifespan - we do more than simply fix what's broken.
We deep clean the outside and case of the machine. We inspect boilers and pipes to ensure they're suitable to refurbish.
We descale anything that touches your coffee with our environmentally-friendly and non-toxic descale agent. We deep clean steam boilers and steam pipes.
We fix the parts that are broken or do not pass inspection.
We preventatively replace parts based on the age of the machine. We do this based on the engineered lifespan of each component, even if the part is in perfect working condition.
We revamp group heads, steam components, and boiler care.
We polish and paint machines when needed.
This includes running the machine for hours, electrical safety tests, testing thermal stability at the groups, group pressure tests, flow rate tests, etc.
We offer the same warranty on our Renewed Used equipment as manufacturers do on brand new espresso machines! That's 4 times longer than anyone else!
For over 30 years I have used commercial La Cimbali machines in my home : M30, M31, M32 Bistro models (single group). All were incredibly well made, extremely reliable and durable. The M26 is no exception. It is an old school heat exchanger machine with a saturated group (expensive to manufacture), but without potential complications, like a display or dual boiler setup or PID electronics.
The M26 has a 5 liter boiler, significantly larger than previous La Cimbali single group models. This makes for a true powerhouse: temperature stability is beyond belief. No matter what you throw at it, it won't budge. The massive group head and oversized boiler create a huge thermal mass. Warmup time is about 40 minutes. The M26 is easy to work on , easy to maintain and much “roomier” inside than your typical tightly packed prosumer home machine. I expect this one to last 25 years, just like my M31 did (until the control board died).
As mentioned above, this is a heat exchanger machine. By design it is less complicated than a dual boiler, and yet I would argue it is capable of delivering identical results, as long as you adhere to the required procedure, i. e. the “cooling flush”.
The machine's pump pressure came from the factory adjusted to10.5 bar. Not sure if this was intentional, but I adjusted it to the standard 9 bar. Right out of the box there was a strong, nauseating chemical smell coming from the machine, similar to that of a new PVC shower curtain. The smell came from the ABS…
I’ve owed a lot of espresso machines. This is by far the best!
